Gourmet Table Station Menu

Gourmet Table Station Menu

Thank you for considering Carmela Marie. Below is a sample menu that offers the variety of a buffet, with the elegance of a dinner menu. Please consult our complete menu for additions and substitutions.

Hors D’Oeuvres

  • Fresh Fruit Platter with Bavarian Cream Dip
  • Garden Vegetable Platter with Ranch Dip
  • Assorted Cheeses and Pepperoni served with Crackers
  • Cocktail Meatballs
  • Shrimp Cocktail served with a Zesty Cocktail Sauce

Table Station 1 (salad)

  • Antipasto Salad
  • Second Salad of Your Choice
  • Fresh Baked Rolls and Butter

   Please consult our Complete Menu for options

Table Station 2 (Pasta Station)

  • Butternut Squash Ravioli served with a Choice of three sauces

Table Station 3 (Buffet Station)

  • Chicken Marsala Sautéed with Mushrooms
  • Potato Crusted Cod with Cheddar Cheese
  • Vegetable Medley of Summer Squash, Broccoli and Mushrooms
  • Garlic Mashed Potatoes

Table Station 4 (Carving Station)

  • Prime Rib of Beef with Aus Jus and Horseradish Crème
  • Roasted Breast of Turkey with Cranberry Chutney


  • Decorated Wedding Cake for Ceremonial Cutting of the Cake
  • Decadent Assortment of Desserts

White Linen Napkins and Silverware Included

~ Also Available ~

  • Complete Menu of Hot Hors D’Oeuvres * White Linen Tablecloths
  • Wedding Cake Regular and Decaffeinated Coffee /Assorted Basket of Tea